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The One King West Experience

Dinner with Akshay: Stuffed Eggplant

July 30th, 2020

Stuffed Eggplant An appetizer recipe you’ll thank us for… Here’s Chef Akshay’s delicious spin on Stuffed Eggplant- not only a crowd pleaser but surprisingly simple! Scroll down for the full recipe and if you have any questions or feedback, visit the Facebook or Instagram posts (@onekingwest) to leave a comment. #StayHomeWithOneKingWest Serves 4 | Prep […]

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Dinner with Akshay: Mango Juice

July 23rd, 2020

Mango Juice “My mom always used to make this in the Summer for us kids. Not only is it cool, refreshing and flavourful, it also helps strengthen the immune system and hydrates the body, making it the perfect drink for a hot day.” Needless to say, this special family recipe from Chef Akshay is a […]

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Dinner with Akshay: Chilled Summer Vegetable Soup

July 15th, 2020

Chilled Summer Vegetable Soup Once Summer rolls around and we’re surrounded by the hot, humid weather this season brings, we find that we’re more in the mood for a light, fresh dish that can either be served as the main course, or as a side. With this is mind, Chef Akshay created a delicious Chilled […]

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One King West’s COVID-19 Safety Protocol

July 9th, 2020

  COVID-19 SAFETY PROTOCOL Effective Tuesday March 24, 2020 we have implemented the following temporary social distancing measures: Communication Methods We ask that all guest service inquiries be addressed by way of text messaging through our Zingle application at 437-800-0616 (24/7) or dial 0 from the phone in your room and one of guest service […]

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COVID-19 Update from One King West

July 9th, 2020

As the COVID-19 situation rapidly evolves, rest assured that our hotel management team continues to follow the advice and guidance of leading health agencies and governments, taking the necessary steps to maintain a safe environment for our staff, residents and hotel guests. All “high-touch” areas are treated with EPS rated hospital grade disinfectant/sanitizer using Electrostatic Sprayers (this […]

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Dinner with Akshay: Summer Vegetable Frittata

July 2nd, 2020

Summer Vegetable Frittata The ultimate question… Are frittatas a breakfast, lunch or dinner dish? Can we say all of the above?? This Summer Vegetable Frittata is a super fresh and simple recipe that Chef Akshay is sharing for this week’s Dinner with Akshay Series. We’re loving the local, seasonal ingredients incorporated into this dish, like […]

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Dinner with Akshay: Grilled Rib Eye Steak, Corn on the Cob & Asparagus

June 24th, 2020

Grilled Rib Eye Steak, Corn on the Cob & Asparagus with Porcini & Garlic Scapes Compound Butter BBQ season is upon us and what better way to put those grills to use than with some Summer staples, including rib eye steak, corn on the cob and asparagus? For this week’s Dinner with Akshay recipe, Chef […]

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Dinner with Akshay: Dry Spice Rub and Porcini & Garlic Butter

June 24th, 2020

Dry Spice Rub and Porcini & Garlic Scapes Compound Butter Finding the perfect dry spice rub can be a tall task but once you try Chef Akshay’s homemade creation, you’ll finally be able to put your search to bed! Seriously, this dry spice rub perfectly complements any cut of meat, and is especially tasty on […]

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Small Celebration Wedding Package in Toronto

June 17th, 2020

The world has been impacted in so many ways by the pandemic, but now is the time to come together to focus on the good. We know countless couples have had to put their wedding plans on hold, or completely change their dream day. We understand the stress, disappointment and frustration this has caused so […]

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Dinner with Akshay: Fennel Sausage and Mussels in Brodo

June 16th, 2020

Fennel Sausage, Rapini and Mussels in Brodo with Grilled Focaccia Chef Akshay has done it again- he’s sharing another recipe that we can’t wait to try in the comfort of our homes! While the restrictions may be slowly lifting in Ontario, we’re still loving the homemade meals we’re making as we continue to hone our […]

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Dinner with Akshay: Roasted Rainbow Trout

June 10th, 2020

Roasted Rainbow Trout with Lemon and Saffron Rice Pilaf and Charred Red Peppers For this week’s Dinner with Akshay recipe, Chef incorporates an extensive selection of spices and herbs into this Roasted Rainbow Trout to create an incredibly flavourful, delicious and perfect meal for Summer! Reminiscent of Chef Akshay’s childhood when he sat around the […]

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Dinner with Akshay: Spaghetti & Meatballs in a Napolitana Sauce

June 4th, 2020

Spaghetti & Meatballs in a Napolitana Sauce You can never go wrong with a classic Spaghetti and Meatballs recipe, especially when it’s prepared from scratch with homemade Napolitana Sauce! As his daughter’s favourite meal, this comfort dish is one that Chef Akshay’s enjoys to cook the most for his loved ones. And he’s especially excited […]

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Dinner with Akshay: Herb & Mustard Grilled Lamb Chops

May 28th, 2020

Herb & Mustard Grilled Lamb Chops with Tomato, Cucumber & Fennel Salad Is it just us or was that the shortest Spring ever?? Well good news, grilling season has arrived that much sooner and Chef Akshay has a lamb recipe that’s perfect for your first time firing up the grill. We’re talking tasty chops with […]

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Dinner with Akshay: Cheesy Chicken Samosa with Ramp, Rhubarb & Honey Chutney

May 22nd, 2020

Cheesy Chicken Samosa with Ramp, Rhubarb & Honey Chutney On the menu for this week’s Dinner with Akshay series is a Cheesy Chicken Samosa with Ramp, Rhubarb and Honey Chutney! This recipe is a special one as it is inspired by Executive Chef Shastry’s Grandmother and is reminiscent of his childhood, spending time with family […]

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Dinner with Akshay: Spring Risotto

May 15th, 2020

Spring Risotto Have you always wanted to know how to make the perfect risotto? Same with us. Well Executive Chef Akshay Shastry is here to teach us just that! This week on Dinner With Akshay, we’re learning how to make a creamy, fresh and flavourful Spring Risotto, using seasonal ingredients to ensure a restaurant-quality dish. […]

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Dinner with Akshay: Sun-Dried Tomato Focaccia

May 8th, 2020

Sun-Dried Tomato Focaccia We hear many of you have taken to baking your own bread while staying home, so Executive Chef Akshay Shastry has a tasty recipe to add to your repertoire… This week on Dinner With Akshay, we’re bringing you a scrumptious Sun-Dried Tomato Focaccia! Scroll down for the full recipe and if you […]

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Dinner with Akshay: Spring Burrata Salad

May 1st, 2020

Spring Burrata Salad One King West’s Executive Chef Akshay Shastry is making the most of this beautiful Spring weather and is treating our palates to a fresh and delicious dish… Spring Burrata Salad. This recipe choice won’t come as a surprise to those who know how much we love our Burrata! Scroll down for the […]

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